Thursday, January 12, 2012

More Food Experimentation

You would think its all figured out by now, the food, but we are fine tuning it til the end. Here are some pictures of some of the things we've been working on:

Experimenting with making Cuban bread:



Experimenting with our flatbreads (trying to use our bread dough)





The flatbread crust perfected! (We have to make a special recipe from scratch)



Perfecting our shrimp pasta:


2 comments: